Sep 16, 2015 The shrimp is sauted in Challenge Butter, which seriously makes a difference you can taste. Lots of garlic, butter, lemon and cheese in this quick and easy weeknight dinner! Almost
Servings: 4 (Asian Garlic Bread: Makes 16 servings) Nutrition: One serving provides approximately: 395 calories, 22 g protein, 70 g carbohydrates, 10 g fiber, 6 g fat (1 g saturated), 86 mg cholesterol, 136 mcg folate, 4 mg iron, 158 mg sodium.
Add shrimp and season with salt and pepper. Cook until pink and cooked through, 3 to 4 minutes, then stir in tomatoes and garlic and cook until fragrant, 1 minute more. Remove from heat and when cool